About The Nantucket Lobster Trap
The Nantucket Lobster Trap is an iconic island dining spot that brings the classic flavors of coastal New England to your plate. Known for its fresh seafood, expertly prepared lobster, and diverse menu options, this restaurant is a favorite for both locals and visitors. Whether you’re craving a hearty clambake, a perfectly stuffed lobster, or a non-seafood entrée, there’s something for everyone at this welcoming eatery.
Menu Highlights
Starters
- Steamers & Steamed Mussels: Fresh and flavorful, served with butter for dipping.
- Clams Casino: Baked with seasoned breadcrumbs for a savory start.
- Quahog Chowder: Available by the cup or bowl, a Nantucket staple.
- Stuffed Shrimp: Shrimp wrapped in bacon and packed with flavor.
Raw Bar
- Shrimp Cocktail: Perfectly chilled and served with tangy cocktail sauce.
- Littlenecks & Oysters: Freshly shucked and served on the half shell.
Salads
- Caesar Salad: Add chicken, shrimp, or lobster salad for a hearty twist.
- House Salad: Fresh greens with your choice of dressing.
Rolls
- New England Style: Chilled lobster claw and knuckle meat with light mayo and celery, served on a brioche bun.
- Connecticut Style: Warm lobster meat smothered in herbed butter.
- Nantucket Bay Scallop Roll: Lightly breaded scallops with house aioli.
Entrées
- Lobster: Served boiled, baked, or stuffed with your choice of two sides.
- New England Clambake: Boiled lobster with steamers, mussels, corn on the cob, and red potatoes in drawn butter.
- Seafood Combination: A variety of seafood favorites, including lobster, scallops, and fried fish.
Pasta
- Bay Scallop Bucatini: Nantucket Bay scallops with pancetta, garlic, and spinach in a white wine sauce.
- Bouillabaisse: French-inspired seafood stew with shellfish and fresh fish.
Non-Seafood Offerings
- Trap Burger: Certified Angus beef with lettuce, tomato, and onion, served on a brioche bun. Add cheese or bacon for extra indulgence.
- Teriyaki Steak: Served with grilled asparagus and white rice.
- Curried Chicken: A Caribbean-style dish paired with coconut rice.
Sides
- Coleslaw, French Fries, Corn on the Cob, Red Bliss Potatoes, Sweet Potato Fries, Coconut White Rice, or Seafood Stuffing.
Why Choose The Nantucket Lobster Trap?
- Fresh, Local Ingredients: Featuring Nantucket’s finest seafood.
- Authentic Dining Experience: Perfect for casual gatherings or special celebrations.
- Wide Variety: Seafood classics and non-seafood options to suit every palate.
Insider Tip
Don’t miss the New England Clambake for a full coastal dining experience, and pair your meal with a local craft beer for the perfect Nantucket vibe.
The Nantucket Lobster Trap offers an authentic taste of the island’s rich maritime tradition. It’s a must-visit for any seafood lover or anyone looking to enjoy a true Nantucket dining experience.
About Casa Real
Casa Real Restaurant & Bar delivers a vibrant blend of authentic Mexican and Salvadoran cuisines in the heart of Nantucket. Known for its lively atmosphere, colorful cocktails, and diverse menu, it’s the go-to spot for those craving bold flavors and a festive dining experience. Whether you’re gathering with friends or enjoying a casual family meal, Casa Real offers something for everyone.
Menu Highlights
Appetizers
- Pupusas: Traditional Salvadoran corn or rice tortillas filled with cheese, beans, or loroco.
- Fried Yuca with Chicharrón: Served with tangy pickled cabbage slaw.
- Ceviche: Fresh shrimp or fish marinated in lime juice with tomatoes and onions.
Fajitas
All fajitas are served with grilled onions and peppers, a side of beans, rice, and fresh salad:
- Chicken Fajitas
- Steak Fajitas
- Super Combo Fajitas: Chicken, steak, and shrimp.
Mexican Specialties
- Tacos: Available with steak, chicken, or grilled shrimp, served with cilantro, onions, and salsa.
- Torta: A traditional Mexican sandwich with your choice of meat, fresh avocado, refried beans, and jalapeños.
- Molcajete: A sizzling stone bowl filled with grilled steak, chicken, shrimp, and vegetables.
Seafood
- Fried Mojarra: Whole fried fish served with rice, salad, and tortillas.
- Shrimp Scampi: Sautéed shrimp in a garlic butter sauce over linguini.
Breakfast
- Huevo Rancheros: Two eggs served over corn tortillas, topped with ranchero sauce and fresh vegetables.
- Tipico Centroamericano: A traditional plate featuring fried eggs, plantains, and beans.
Desserts
- Churros: A classic Mexican pastry dusted with cinnamon sugar.
- Flan: Creamy caramel custard topped with whipped cream.
Drinks
- House Margaritas: Available in classic, jalapeño, or flavored varieties.
- Micheladas: Mexican-style Bloody Mary with beer.
- Non-Alcoholic: Horchata, Jarritos, and soft drinks.
Why Choose Casa Real?
- Authentic Cuisine: Experience bold and traditional flavors from Mexico and El Salvador.
- Lively Atmosphere: Perfect for celebrations, family dinners, or casual gatherings.
- Extensive Menu: From breakfast to late-night drinks, they have it all.
Insider Tip
Don’t miss their house-made pupusas and classic margaritas. Pair them for an unforgettable meal!
Casa Real is conveniently located at 5 Macy’s Lane, making it a favorite spot for locals and visitors alike. Stop by to enjoy their festive dining experience!
About Straight Wharf Fish
Straight Wharf Fish offers an authentic coastal New England dining experience, blending the freshest local seafood with a creative, contemporary twist. Located right by the water, it provides a laid-back yet refined atmosphere that perfectly encapsulates Nantucket’s charm. Ideal for casual lunches or evening gatherings, it’s a go-to destination for seafood lovers.
Menu Highlights
Some Things:
- Bluefish Pâté: Served with pickles and crackers, a savory start to your meal.
- Steamers & Frites: Steamed New England clams accompanied by crispy fries.
- Clam Chowder: A hearty bowl of smoked bacon, potatoes, and oyster crackers; available in small, large, or quart sizes.
Boat People:
- Caviar Sandwich: A decadent combination of king’s Hawaiian bread, parmesan, red pepper jelly, and funyun.
- Onion Rings: Perfectly hand-cut and paired with a zesty aïoli dipping sauce.
Boxes (served with lemon and tartar sauce):
- Whole Belly Clams: Golden fried to perfection.
- Scallops: Sweet and tender, an island favorite.
- Fish: Classic fried fish for a comforting, flavorful bite.
Rolls & Sandwiches:
- Lobster Roll: Stuffed with buttery lobster meat, chilled and served on a toasted bun.
- The Walter: Grilled swordfish on a bun with tartar sauce and lemon.
- Smash Burger: Prime chuck patty, American cheese, and special sauce for a hearty alternative to seafood.
Sides & Sweets:
- Cornbread with Maple-Aleppo Butter: Sweet, savory, and perfectly spiced.
- It’s Giving Key Lime Pie: A refreshing citrusy dessert with Ritz cracker crust and whipped cream.
Why Choose Straight Wharf Fish?
- Authentic New England Cuisine: Fresh, locally sourced seafood with innovative presentations.
- Casual Waterfront Atmosphere: Relax with views of the harbor while enjoying expertly crafted dishes.
- Something for Everyone: From seafood classics to creative sandwiches, the menu offers variety.
Getting There
Straight Wharf Fish is conveniently located by the waterfront, making it an ideal dining destination whether you’re exploring downtown Nantucket or docking from a boat ride. Parking and bike racks are available nearby.
Insider Tip:
Try the Caviar Sandwich for a truly indulgent experience or the Steamers & Frites for a classic New England treat. Pair your meal with a refreshing glass of white wine for the perfect seaside dining experience.
About Ethos Wine Bar & Bistro
Ethos Wine Bar & Bistro brings an upscale yet approachable dining experience to Nantucket. Known for its sophisticated menu and expertly curated wine list, Ethos is the perfect spot for everything from a celebratory dinner to a relaxed evening of shared plates and cocktails. With a chic ambiance and attentive service, it caters to both discerning locals and visitors looking for something special.
Menu Highlights
Jumping Off Point:
- Crudites Board: Rainbow farm veggies served with house-made hummus.
- Cheese Board: A curated selection of Wasik’s cheeses, warmed baguette, and local Eat Fire Farm honeycomb.
- Charcuterie Board: Fine cured meats paired with Dijon mustard and baguette.
- Full Spread: The ultimate sampler of the cheese and charcuterie boards combined.
To Share, Or Not to Share:
- Rosemary Marconas: House-roasted almonds with local herbs and sea salt.
- Radish au Beurre: Bartlett Farm radishes served with Vermont butter and sea salt.
- Farm Burrata Plate: Featuring local tomatoes, aged balsamic, and Grey Barn culatello.
- Surf & Turf: Prime Wagyu pigs in a blanket, Calvisius caviar, and house Dijonnaise.
Main Attraction:
- The Grilled Cheese: Local pink salt sourdough with a specialty three-cheese blend; add prosciutto or rocket pesto for a twist.
- Mediterranean Crab Salad: Fresh baby gem lettuce, tomato, cucumbers, capers, and herbs.
- Spiced Tuna Toast: A flavorful combination of creme fraiche, Thai chili, and aleppo on sourdough.
Sweeten the Deal:
- Warm Cookies: Brown butter, dark chocolate, and flaky sea salt for a sweet finale.
Drink Highlights
Bubbly by the Glass:
- Francois Seconde Grand Cru, France: Notes of brioche and citrus for a crisp finish.
- Markus Moliter, Germany: A magically fruity Riesling with fresh aromas.
Cocktails:
- The Conversation Starter: Aperol, bubbles, and fresh-squeezed grapefruit.
- Flying High: A bourbon cocktail with aperol, amaro, and fresh lemon.
- Château Margaux-ita: A skinny margarita with tequila, fresh lime, and a touch of salt.
Why Choose Ethos Wine Bar & Bistro?
- Curated Excellence: A thoughtful menu that highlights fresh, local ingredients and innovative flavors.
- Exceptional Wines: A wine list designed to complement every dish, with selections from renowned regions.
- Chic Ambiance: A perfect blend of modern elegance and cozy comfort.
Getting There
Ethos Wine Bar & Bistro is centrally located, making it an accessible and stylish choice for dining out. Parking and public transportation options are available nearby.
Insider Tip:
Pair the Farm Burrata Plate with a glass of Francois Seconde Grand Cru for a luxurious start to your meal. For something playful, try the Surf & Turf with the Flying High cocktail!
About Millie’s Mid-Island
Millie’s Mid-Island offers the same great flavors as its beloved beachside counterpart but in a central location for convenience. Known for its fresh, coastal-inspired dishes, this spot is perfect for those craving hearty tacos, flavorful quesadillas, and satisfying salads.
Menu Highlights
Popular Items:
- Tuckernuck Tacos: Grilled chicken, roasted poblano peppers, guacamole, and pico de gallo.
- Street Corn Beach Bowl: Smoky grilled corn, black beans, romaine, and cotija cheese topped with chipotle crema.
- Rhode Island Quesadilla: Grilled marinated steak with Monterey Jack cheese and caramelized onions.
Salads and Bowls:
- Wauwinet Salad: Grilled shrimp, mixed greens, grape tomatoes, and a citrus vinaigrette.
- Great Point Bowl: Mango, crushed peanuts, summer greens, and blackened chicken.
Why Choose Millie’s Mid-Island?
- Convenience: A central location offering the same fresh menu items as the original Millie’s.
- Coastal Flavors: Signature dishes inspired by New England and Baja cuisine.
- Family-Friendly: Options for everyone, including kids’ meals and shareable plates.
Getting There
Millie’s Mid-Island is located in a convenient spot, accessible by car or bike, with plenty of parking available nearby.
Insider Tip:
Pair the Westender Taco with a side of Guacamole and Chips for a filling and flavorful meal. The Wauwinet Salad is a refreshing option for lighter fare!
About Lemon Press
Lemon Press is a bright and welcoming café specializing in health-focused, globally inspired cuisine. Known for its locally sourced ingredients and innovative menu, Lemon Press offers something for everyone, from hearty breakfast options to refreshing juices and vibrant salads.
Menu Highlights
Drinks:
- Grey Lady Latte: Lavender-infused espresso with a touch of vanilla.
- Healing Latte: A mix of butterfly pea, chamomile, and lavender with maple for a soothing experience.
- Detox Latte: Activated charcoal, vanilla, and espresso for a bold and detoxifying boost.
Health-Focused Offerings:
Lemon Press serves breakfast sandwiches, globally inspired bowls, wraps, fresh juices, and smoothies. Their cold-pressed juices and superfood smoothies are perfect for fueling your Nantucket adventures.
Why Choose Lemon Press?
- Innovative Menu: A focus on fresh, health-conscious ingredients and bold flavors.
- Vibrant Atmosphere: Enjoy a cheerful and stylish space perfect for dining in or grabbing a meal to go.
- Sustainably Sourced: Committed to supporting local farmers and using eco-friendly practices.
Getting There
Lemon Press is located in the heart of Nantucket, making it a convenient stop for breakfast, lunch, or a refreshing beverage. Parking and bike racks are available nearby.
Insider Tip:
Try the Persian Breakfast or one of their refreshing smoothies for a nourishing start to your day. Pair it with a juice shot for an extra health boost!
About Something Natural
Nestled on Cliff Road, Something Natural is a Nantucket institution known for its oversized sandwiches, fresh-baked bread, and laid-back charm. With picnic tables scattered across its scenic lawn, it’s the perfect spot to enjoy a casual meal in the island’s natural beauty. Loved by locals and visitors alike, Something Natural has been a go-to destination for fresh and flavorful food for decades.
Menu Highlights
- Sandwiches:
- Turkey & Cranberry: Freshly roasted turkey paired with house-made cranberry chutney on Portuguese bread.
- Avocado & Sprouts: A vegetarian favorite with creamy avocado, alfalfa sprouts, lettuce, tomato, and cheddar on oatmeal bread.
- Ham & Swiss: Classic deli-style sandwich with Dijon mustard on hearty whole wheat bread.
- Salads:
- Chicken Salad Plate: House-made chicken salad served over a bed of mixed greens with fresh vegetables.
- Greek Salad: Romaine lettuce topped with cucumbers, tomatoes, olives, red onion, and feta cheese, served with a tangy vinaigrette.
- Baked Goods:
- Fresh-baked cookies, brownies, and scones—perfect for a sweet treat after lunch.
Why Choose Something Natural?
- Generous Portions: Known for oversized sandwiches made with fresh, homemade bread.
- Outdoor Dining: Enjoy your meal at one of their charming picnic tables surrounded by lush greenery.
- Fresh and Wholesome: A focus on simple, high-quality ingredients ensures every bite is satisfying.
Getting There
Located at 50 Cliff Road, Something Natural is a short bike ride or walk from downtown Nantucket. Limited parking is available on-site for those driving.
Insider Tip:
Grab a few of their fresh-baked cookies or a loaf of their Portuguese bread to take home—it’s a local favorite and perfect for making your own sandwiches.
About Surfside Nantucket
Located near the popular Surfside Beach, Surfside Nantucket brings flavorful and creative dishes inspired by global cuisines to the island. Known for its vibrant menu featuring tacos, burritos, and customizable bowls, Surfside is the perfect spot for a casual lunch, a post-beach dinner, or family meals. The relaxed, beachside vibe and variety of fresh ingredients make it a standout choice for locals and visitors alike.
Menu Highlights
- Tacos:
- Cabo San Lucas Taco: Grilled steak, poblano peppers, guacamole, lime crema, and onions.
- Birria Taco: Braised beef brisket, jack cheese, onions, and cilantro with a side of Yucatan au jus.
- Maui Taco: Grilled fish, black bean and corn salsa, avocado, and lime crema.
- Burritos:
- Bonaire Burrito: Grilled chicken, pico de gallo, lime crema, and yellow rice.
- Andros Burrito: Grilled steak, tomato, cucumber yogurt, corn, and yellow rice.
- Nosara Burrito: Grilled steak, spinach, jack cheese, pico de gallo, and scrambled eggs.
- Beach Bowls:
- Rock House Bowl: Jerk chicken, coconut rice, peas, braised cabbage, and grilled pineapple.
- Mykonos Bowl: Grilled salmon, tabbouleh, cucumber, whipped feta, and slow-roasted tomato.
- Tortola Bowl: Grilled teriyaki steak, yellow rice, broccoli, and fresh basil.
- Family Options:
- The Chicken Box: Includes 18 chicken tenders, yellow rice, fruit, honey mustard, and BBQ sauce. Serves 4-6.
- Fajita Box: Served with grilled peppers and onions, jack cheese, roasted jalapeños, pico de gallo, and tortillas. Available with chicken, steak, shrimp, or combo options. Feeds 5-6.
- Drinks & Desserts:
- Margaritas: Served on the rocks or frozen, with Espolón Blanco Tequila and fresh lime.
- Soft Serve Ice Cream Nachos: Vanilla, chocolate, or swirl served on waffle cone chips and drizzled with caramel or hot fudge.
Why Choose Surfside Nantucket?
- Global Flavors: A menu featuring fresh, bold ingredients inspired by diverse cuisines.
- Beachside Convenience: Located near Surfside Beach, perfect for a quick bite or a relaxed meal after a day in the sun.
- Family-Friendly Options: With meal boxes and kid’s meals, Surfside caters to groups of all sizes.
Getting There
Surfside Nantucket is located at 15 Surfside Road. Parking is available on-site, but it’s also easily accessible by bike or the NRTA shuttle.
Insider Tip:
Try the Birria Tacos paired with a frozen margarita for a flavorful, refreshing meal. For larger groups, the Fajita Box is a crowd-pleaser and perfect for sharing.
About Sophie T’s Pizza
A family favorite for over two decades, Sophie T’s Pizza is known for its hand-tossed pizzas, delicious calzones, and fresh salads. With a laid-back atmosphere and hearty portions, this beloved spot offers something for everyone—whether you’re grabbing takeout for the beach or dining in with family and friends.
Menu Highlights
- Signature Pizzas:
- ACK Mack Pizza: Tangy BBQ base topped with ground beef, onions, pickles, mozzarella, and cheddar, finished with a drizzle of special sauce.
- Balsamic Roast Chicken Pizza: Olive oil base with roasted chicken, tomatoes, red onions, mozzarella, and a balsamic glaze drizzle.
- Buffalo Chicken Pizza: Grilled chicken tossed in buffalo sauce with mozzarella, blue cheese dressing, and a touch of spice.
- Calzones:
- Meat Lover’s Calzone: Packed with sausage, pepperoni, ham, bacon, and mozzarella.
- Spinach and Feta Calzone: Fresh spinach, feta, and mozzarella, perfectly baked.
- Salads:
- Antipasto Salad: A mix of greens, salami, provolone, cherry tomatoes, black olives, and pepperoncini, served with Italian dressing.
- Garden Salad: Crisp romaine, cucumbers, tomatoes, carrots, and red onions with your choice of dressing.
- Sides & Extras:
- Chicken Wings: Available in buffalo, BBQ, or plain, served with blue cheese or ranch.
- Garlic Knots: Warm, buttery, and served with marinara sauce.
Why Choose Sophie T’s Pizza?
- Creative and Flavorful Pizzas: Unique options like the ACK Mack and Balsamic Roast Chicken Pizza offer something beyond the basics.
- Fresh Ingredients: Every dish is made to order with high-quality ingredients.
- Perfect for Groups: The menu offers a variety of options that cater to all tastes, from classic pizzas to hearty calzones.
Getting There
Sophie T’s is located at 7 Daves Street, off Surfside Road. Ample parking is available, making it an easy and convenient stop for dine-in or takeout.
Insider Tip:
The ACK Mack Pizza is a must-try for burger lovers, and the Garlic Bread are the perfect side for any meal. Don’t forget to grab a few orders of wings for the group!
About The Gaslight
Opened in June 2019, The Gaslight is a premier dining and live music venue in downtown Nantucket. Co-owned by Chef Liam Mackey, Mixologist Clinton Terry, and Sommelier Stephen Bowler, the establishment offers a Japanese Izakaya-inspired menu featuring haute street food-style pan-Asian cuisine. The open-concept bar and restaurant provide a lively atmosphere, complemented by live music performances from local and regional artists.
Dining Highlights
- Signature Dishes:
- Hamachi Ceviche: Fresh hamachi prepared with a Japanese twist.
- Japanese Short Ribs: Tender short ribs with authentic flavors.
- Cheeseburger Bao Buns: A fusion of classic American and Asian cuisines.
- Beverage Selection: The bar program features innovative, fresh ingredient-forward cocktails with culinary-inspired themes, rotating craft beers on tap, and a wine list focusing on fun, funky, natural selections. Notably, The Gaslight houses Nantucket’s only Champagne vending machine, courtesy of Moët.
- Ambiance: The Gaslight boasts a vibrant and energetic atmosphere, with live music starting around 10:30 PM during the summer. The venue features both indoor and outdoor seating, including a patio area, making it a popular spot for both dining and entertainment.
Why Choose The Gaslight?
- Innovative Cuisine: Experience a unique blend of Japanese Izakaya-inspired dishes crafted with local ingredients.
- Live Entertainment: Enjoy performances by talented musicians, enhancing your dining experience.
- Creative Beverages: Savor inventive cocktails and a curated selection of wines and beers.
Getting There
Located at 3 North Union Street, The Gaslight is easily accessible from downtown Nantucket. Street parking is available, though it may be limited during peak hours.
Insider Tip:
Reservations are recommended, especially during peak seasons. For a unique experience, visit during the late-night hours to enjoy live music alongside your meal.
